Whole hog · wood cooked
Grady’s Barbecue
A family-run country restaurant pairing pit-cooked whole hog with scratch-made sides.
Grady’s pairs wood-cooked whole hog with scratch-made sides in a country dining room outside Dudley.
More about this stop
Hours are short and midweek-focused. Build the rest of an eastern loop around their schedule, not the other way around.
Before you go
- Open Wednesday through Saturday only; confirm before you leave.
- Wednesday through Friday closes mid-afternoon; Saturday runs a little later.
- Call ahead if you are timing a multi-stop day.
On the routeWhole Hog, Down East
From the guides
A family-run country restaurant where whole hog meets scratch-made sides and generations of hospitality.
Tip. Check the limited operating schedule before building your route around this stop.
Read Whole Hog, Down EastNearby
Plan the stop
From the trail
Visitor notes
Share a short tip about Grady’s Barbecue. Notes appear after we review them.
Loading notes…