NC hickory · regional smokehouse
Midwood Smokehouse
A Smoky Hollow restaurant cooking Carolina pork, brisket, ribs, and burnt ends over North Carolina hickory.
Midwood’s Smoky Hollow location cooks Carolina pork, brisket, ribs, and burnt ends over North Carolina hickory.
More about this stop
It is a regional chain stop with a Raleigh footprint, useful when you want a wider smoked-meat menu downtown.
Before you go
- Open daily; Friday and Saturday run later.
- Smoky Hollow parking is easier than the Warehouse District core.
- Confirm the Raleigh location hours if you know other Midwood rooms.
Plan the stop
From the trail
Visitor notes
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